Details for Biscotti in Indiana
In Indiana, you can sell biscotti as a cottage food. It must be shelf-stable and made in your home kitchen. Registration with the health department and proper labeling are required.
What’s Allowed
Biscotti is allowed as it is a shelf-stable, non-potentially hazardous food. You can prepare it in your home kitchen and sell it directly to consumers.
Labeling & Packaging
You must follow labeling rules, including allergen information and a disclosure stating it was made in a home kitchen. Proper labeling is essential for compliance.
Frequently Asked Questions
- Do I need to register to sell biscotti?
- Yes, you must register as a home-based vendor with the health department.
- Can I sell biscotti online?
- Yes, online sales to in-state customers are allowed.