Details for Biscotti in Massachusetts
In Massachusetts, you can sell biscotti made from safe, shelf-stable ingredients. Direct sales to consumers are allowed, but not through stores or restaurants.
What’s Allowed
You can sell biscotti as it is a non-potentially hazardous, shelf-stable food. Direct sales to consumers at markets, online, or through delivery are permitted.
Not Allowed or Restrictions
Resale through grocery stores or restaurants is prohibited. You must follow local health rules and labeling requirements for your biscotti.
Frequently Asked Questions
- Can I sell biscotti at farmers' markets?
- Yes, you can sell biscotti directly at farmers' markets in Massachusetts.
- What labeling is required for biscotti?
- Labels must include product name, ingredients, weight, and producer information.