Details for Cakes in Idaho
In Idaho, you can sell cakes from your home kitchen if they are non-perishable. Registration as a cottage food operator and compliance with labeling rules are required.
What’s Allowed
You can sell cakes as long as they are non-perishable and not high-risk foods. Registration with the local health district is necessary.
Not Allowed or Restrictions
High-risk foods that require refrigeration, like dairy products and custards, are not allowed. Annual gross sales are capped, and recordkeeping is required.
Frequently Asked Questions
- What registration is needed to sell cakes?
- You must register as a cottage food operator with the local health district.
- Where can I sell my cakes?
- You can sell directly to consumers at farmers’ markets and events.