Details for Caramel Corn in Connecticut
In Connecticut, you can sell caramel corn as a cottage food. It must be made in a home kitchen and comply with state regulations, including registration and labeling requirements.
What’s Allowed
You can sell non-perishable, low-risk foods like caramel corn made in a home kitchen. Ensure it meets the state’s safety and labeling requirements.
Labeling & Packaging
Products must have clear ingredient listings, allergen information, and identification as made in a home kitchen. Registration number and contact info are also required.
Frequently Asked Questions
- Do I need to register to sell caramel corn?
- Yes, you must register with Connecticut’s Department of Consumer Protection.
- Can I sell caramel corn online?
- Yes, direct-to-consumer sales including online orders are allowed.