Details for Cream Cheese in Arizona
In Arizona, you cannot sell cream cheese as it is considered a high-risk food. Cottage food rules allow only low-risk, shelf-stable items from home kitchens.
What’s Allowed
Arizona permits the sale of low-risk, shelf-stable foods like breads, cookies, and jams. High-risk foods, including most dairy-based items, are not allowed.
Not Allowed or Restrictions
Cream cheese is classified as a high-risk food and cannot be sold. Producers must adhere to specific rules and complete food-safety training.
Frequently Asked Questions
- Can I sell cream cheese at farmers' markets?
- No, cream cheese is not allowed under Arizona cottage food rules.
- What are the requirements for selling cottage foods?
- Producers must complete food-safety training and register under the cottage food program.