Can I Sell Cupcakes in Utah?

Yes

Specific Requirements for Cupcakes in Utah

You can sell cupcakes in Utah under cottage food rules.

  • Allowed if they are non-potentially hazardous and shelf-stable
  • Requires registration and labeling with the Department of Agriculture
More details

Details for Cupcakes in Utah

In Utah, you can sell non-potentially hazardous homemade foods like cupcakes. Ensure they are shelf-stable and comply with registration and labeling requirements.

What’s Allowed

You can sell cupcakes as long as they are non-potentially hazardous and do not require refrigeration. This includes standard cupcakes that are shelf-stable.

Labeling & Packaging

You must follow specific labeling requirements, including ingredient declaration and allergen information. Additionally, a disclosure stating 'made in a home kitchen' is required.


Frequently Asked Questions

What types of foods can I sell?
You can sell non-potentially hazardous foods like cupcakes, cookies, and cakes.
Are there any sales restrictions?
Sales must be direct to consumers, not for wholesale or resale.

Reference for Food Laws and Regulations in Utah

(You can find more information here)


Other Common Foods in Utah

Cream Cheese Dried Herbs Dry Baking Mixes Fruit Butter Fudge Granola Granola Bars Jam Lollipops Muffins Pies Popcorn