Can I Sell Dried Herbs in California?

Yes

Specific Requirements for Dried Herbs in California

Dried herbs can be sold under California's cottage food law.

  • Allowed if they are shelf-stable and properly labeled
  • Not allowed: foods requiring refrigeration or containing meat or dairy
More details

Details for Dried Herbs in California

In California, you can sell dried herbs under the cottage food law. Ensure they are shelf-stable and comply with labeling requirements. Sellers must also complete training and obtain a permit.

What’s Allowed

Dried herbs are allowed if they are shelf-stable and meet labeling requirements. Sellers must complete a food processor training course and obtain a permit from their local health department.

Not Allowed or Restrictions

Foods that require refrigeration or contain meat or dairy are not allowed. Class A permits restrict sales to direct sales only, while Class B permits allow both direct and indirect sales.


Frequently Asked Questions

What training is required to sell dried herbs?
Sellers must complete a food processor training course before selling.
Are there sales limits for cottage food sellers?
Yes, annual sales limits are $75,000 for Class A and $150,000 for Class B.

Reference for Food Laws and Regulations in California

(You can find more information here)


Other Common Foods in California

Banana Bread Biscotti Brownies Cakes Candied Nuts Caramel Corn Coffee Beans Cookies Cream Cheese Cupcakes Fruit Butter Fudge