Details for Dry Baking Mixes in Connecticut
In Connecticut, you can sell dry baking mixes made in a home kitchen. Registration with the Department of Consumer Protection is required, along with compliance to labeling rules and food safety training.
What’s Allowed
You can sell non-perishable, low-risk foods like dry baking mixes. These items must be made in a home kitchen and comply with state regulations.
Labeling & Packaging
You must follow Connecticut’s cottage food labeling rules, including clear ingredient listings and allergen information. Registration number and contact info must also be included.
Frequently Asked Questions
- What types of foods can I sell?
- You can sell non-perishable, low-risk foods like dry baking mixes.
- Do I need to register to sell?
- Yes, you must register with the Department of Consumer Protection.