Details for Jam in Kentucky
In Kentucky, you can make and sell jam from your home kitchen. Ensure you register as a home-based processor and follow labeling and food-safety rules.
What’s Allowed
You can sell low-risk, shelf-stable foods like jam from your home kitchen. Direct sales to consumers are permitted at various venues.
Labeling & Packaging
You must follow Kentucky’s labeling rules, including an ingredient list and contact information. Proper labeling is essential before selling your products.
Frequently Asked Questions
- Do I need to register to sell jam?
- Yes, you must register as a home-based processor with the Department of Public Health.
- Where can I sell my jam?
- You can sell at farmers’ markets, roadside stands, and online to in-state customers.