Details for Lollipops in Maryland
In Maryland, you can sell lollipops made in a home kitchen. These must be shelf-stable and comply with state regulations, including registration and labeling requirements.
What’s Allowed
Lollipops are allowed as they are considered shelf-stable, non-hazardous foods. They can be produced in a home kitchen, provided they meet the state's cottage food guidelines.
Labeling & Packaging
Products must be labeled to disclose they are made in a home kitchen. Additionally, all ingredients and allergens must be listed on the packaging.
Frequently Asked Questions
- What types of foods can I sell?
- You can sell shelf-stable foods like lollipops, candies, and baked goods.
- Are there any sales restrictions?
- Yes, sales are limited to direct-to-consumer venues and specific points allowed by law.