Details for Pies in Indiana
In Indiana, you can sell pies made in your home kitchen if they are shelf-stable and non-hazardous. Registration with the health department is required, along with proper labeling.
What’s Allowed
You can sell pies as long as they are shelf-stable and do not contain perishable fillings. This includes various baked goods that meet the safety criteria outlined by Indiana's cottage food laws.
Labeling & Packaging
You must follow specific labeling rules, including allergen information and a disclosure stating the pies are made in a home kitchen. Proper labeling is essential for compliance with Indiana's regulations.
Frequently Asked Questions
- Do I need a license to sell pies?
- Yes, you must register as a home-based vendor with the health department.
- Can I sell pies online?
- Yes, you can sell pies online to in-state customers.