Can I Sell Pies in Kansas?

Yes

Specific Requirements for Pies in Kansas

You can sell pies made in a home kitchen.

  • Allowed if they are non-perishable and non-hazardous
  • Not allowed: perishable or time/temperature-controlled foods
More details

Details for Pies in Kansas

In Kansas, you can sell pies made in a home kitchen if they are non-perishable. Ensure compliance with labeling and selling regulations.

What’s Allowed

You can sell non-perishable pies made in a home kitchen. Items must not require time or temperature control for safety.

Labeling & Packaging

Kansas requires specific labeling on cottage food products, including product name, ingredients, and a statement about home kitchen production.


Frequently Asked Questions

Can I sell pies at farmers' markets?
Yes, you can sell pies directly to customers at farmers' markets.
What labeling is required for pies?
Labeling must include product name, ingredients, and a statement about home kitchen production.

Reference for Food Laws and Regulations in Kansas

(You can find more information here)


Other Common Foods in Kansas

Coffee Beans Cream Cheese Cupcakes Dry Baking Mixes Granola Granola Bars Jam Lollipops Muffins Pickles Popcorn Pretzels