Details for Pies in Massachusetts
In Massachusetts, you can sell pies made in your home kitchen if they are non-potentially hazardous and shelf-stable. Direct sales to consumers are allowed, but certain restrictions apply.
What’s Allowed
You can sell non-potentially hazardous, shelf-stable pies made in your home kitchen. Direct sales to consumers at markets or online are permitted.
Not Allowed or Restrictions
Refrigerated pies and resale through grocery stores or restaurants are prohibited. You must follow local health rules and labeling requirements.
Frequently Asked Questions
- Can I sell refrigerated pies?
- No, refrigerated pies are not allowed for sale under these rules.
- Where can I sell my pies?
- You can sell your pies directly to consumers at markets or online.