Details for Pretzels in Arizona
In Arizona, you can sell pretzels made in your home kitchen. Ensure they are low-risk and shelf-stable, and follow the necessary labeling and registration requirements.
What’s Allowed
You can sell pretzels as they are considered low-risk, shelf-stable foods. This includes items that do not require refrigeration and are safe for consumer sale.
Labeling & Packaging
Labels must include an ingredient list, allergen information, and a statement indicating the product was made in a home kitchen not inspected by the state.
Frequently Asked Questions
- What types of foods can I sell?
- You can sell low-risk, shelf-stable foods like pretzels, cookies, and jams.
- Are there any selling restrictions?
- Yes, you cannot sell wholesale to retail stores or restaurants.