Can I Sell Sourdough Bread in Texas?

Yes

Specific Requirements for Sourdough Bread in Texas

You can sell sourdough bread made at home in Texas.

  • Allowed if made in a home kitchen and shelf-stable
  • Not allowed: potentially hazardous foods requiring refrigeration
More details

Details for Sourdough Bread in Texas

In Texas, you can sell sourdough bread made in your home kitchen. It must be non-hazardous and shelf-stable, allowing for direct sales to consumers.

What’s Allowed

You can sell sourdough bread as it is a non-potentially hazardous, shelf-stable food. Sales can occur directly to consumers at various venues, including farmers' markets and online.

Not Allowed or Restrictions

You cannot sell foods that require refrigeration or are potentially hazardous. This includes items like meat, seafood, and most dairy products.


Frequently Asked Questions

Can I sell sourdough bread online in Texas?
Yes, you can sell sourdough bread online to Texas customers.
What labeling is required for my sourdough bread?
Labeling must include product name, ingredients, allergens, and a statement about home kitchen production.

Reference for Food Laws and Regulations in Texas

(You can find more information here)