Details for Toffee in Maryland
In Maryland, you can sell toffee as a cottage food. It must be shelf-stable and produced in a home kitchen. Ensure compliance with state requirements for registration and food safety training.
What’s Allowed
Toffee is allowed as it is a shelf-stable candy. It must be produced in a home kitchen and not require refrigeration.
Labeling & Packaging
Products must be labeled to disclose they are made in a home kitchen. Ingredients and allergens must also be listed.
Frequently Asked Questions
- What types of foods can I sell?
- You can sell shelf-stable foods like toffee, cookies, and jams.
- Are there any sales restrictions?
- Yes, sales are limited to direct-to-consumer venues only.